Fiesta Taco Soup!
INGREDIENTS: Beans (Pinto, Great northern, Garbanzo, Mung, red) Green split pea, Red lentils, yellow split pea, bouillon mix (nutritional yeast, onion, garlic, parsley, oregano, thyme, basil, turmeric), onion, chili powder, cumin, paprika, cayenne, garlic powder, oregano, Dried vegetables (carrot, onion, potato, leeks, peppers, celery, cabbage, sulphite)
JUST ADD WATER &
DICED TOMATOES
Remove the spice packet and set aside. Add 10 cups of water and Taco Soup Mix into the sauce pot. Boil, then simmer, covered, for 1 hr. Add spice packet contents and 28oz can of diced tomatoes; cook, covered, for 1-2 hr. Season with salt and pepper. Serve Suggestion: Garnish with 1 tbsp sour cream, crushed tortilla chips, and grated cheese.
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