Pea shoots are a mouthful of spring in your mouth! A wonderful characteristic of pea shoots is their fiber-ish structure. They are great as a little crunch to a salad or able stand up to being sautéed with a little butter and garlic. My goal is to have 100g of microgreens per day. So I […]
Sautéed pea shoots Read More »
Greek Pasta Microgreen Salad is one of my summer favorite meals. It contains some consistent ingredients (pasta, sun dried tomatoes, artichoke hearts, olives, cheese) and then whatever vegetables are in the house. Ingredients:Pasta (tortellini, ravioli, or whatever you have on hand)Feta cheeseCalamata olives, pittedMicrogreens (House sampler), choppedArtichoke hearts, choppedSun dried tomatoes, choppedSalami, small cubesBroccoliCherry tomatoesSalad
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A recipe for your left over turkey and microgreen pesto!
Onion, pesto, turkey lasagna recipe Read More »